Our Menu
GF - Gluten Free
Antipasti
Vongole al Forno (GF)
$17.00
Freshly baked clams stuffed with seasoned Gluten Free bread crumbs
Calamari Fritti (GF)
$18.00
Golden-fried rings of squid with marinara sauce
Zuppa de Cozze (GF)
$15.00
Prince Edward mussels sautéed in marinara or white wine & garlic sauce
Zucchini Fritti (GF)
$17.00
Lightly battered & fried green squash with fresh plum tomato sauce
Stuffed Artichoke (GF)
$19.00
Artichoke stuffed with Gluten Free breadcrumbs and parmesan cheese
Calamari Alla Grigia (GF)
$17.00
Grilled squid served over baby arugula, red onions in a mint balsamic sauce
Insalate
Grilled or fried chicken $5.00 • Jumbo Grilled Shrimp $9.00
Insalata Mista (GF)
$14.00
Mesclun leaves with stem tomatoes, cucumbers, red onions, olives in red wine vinaigrette
Insalata Caesare (GF)
$15.00
Hearts of romaine lettuce with homemade croutons and parmesan cheese
Insalata Trecolore (GF)
$15.00
Endive, Radicchio, Fennel and Arugula red wine vinaigrette
Insalata Caprese (GF)
$16.00
Fresh Mozzarella, stem tomatoes, roasted pepper & fresh basil
Insalata San Remo (GF)
$15.00
Mixed greens, fresh mozzarella, stem tomatoes, roasted peppers,
black olives, capers & artichoke hearts in homemade vinaigrette
black olives, capers & artichoke hearts in homemade vinaigrette
Insalata Antipasto (GF)
$18.00
Mortadella, Salami, Prosciutto di Parma, fresh mozzarella, roasted peppers, Olives, hearts of artichoke on a bad of mixed greens
Insalata Mediterranea (GF)
$15.00
Wine ripe tomatoes, cucumbers, red onions pepperoncini, feta cheese over romaine lettuce in our homemade vinaigrette
Zuppe
Minestrone (GF)
$10.00
Traditional Italian vegetable soup
Pasta e Fagioli (GF)
$10.00
Beans and pasta in light tomato sauce
Pasta
Penne Con Broccoli di Rabe (GF)
$26.00
Gluten-Free Penne sautéed with broccoli di rabe, sweet Italian sausage in olive oil and garlic
Spaghetti Alla Vongole (GF)
$27.00
Gluten-Free spaghetti with clams in our fresh red or white sauce
Penne Alla Vodka (GF)
$25.00
Gluten-Free Penne in fresh tomatoes, cream vodka sauce
Gnocchi (GF)
$24.00
Homemade Gluten-Free potato pasta with choice of Alfredo, Bolognese, Marinara or Vodka Sauce
Penne Bolognese (GF)
$25.00
Gluten-Free penne sautéed in homemade meat sauce with a touch of cream
Ravioli Alla Ricotta (GF)
$25.00
Homemade Gluten-Free ravioli filled with ricotta cheese in a light pink sauce
Spaghetti Alla Frutti de Mare (GF)
$35.00
Clams, Mussels, Shrimps, Calamari and Scallops over Gluten-Free spaghetti in marinara or Fra Diavolo sauce
Penne Peppina (GF)
$26.00
Gluten-Free Penne with sliced grilled chicken, spinach cherry tomatoes in olive oil, and garlic sauce
Spaghetti Primavera (GF)
$24.00
Gluten-Free spaghetti with mixed vegetables, in olive oil, and garlic sauce
Spaghetti Alla Selva (GF)
$25.00
Gluten-Free spaghetti with portobello, shiitake and champignon mushrooms in truffle oil and garlic sauce
Entrees
Pollo San Remo (GF)
$30.00
Breast of chicken dipped in eggs and parmesan cheese sautéed in a lemon white wine sauce topped with asparagus served with pasta or vegetables
Pollo Marsala (GF)
$27.00
Breast of chicken sautéed with mushrooms in Marsala wine sauce served with pasta or vegetables
Pollo Alla Valdostana (GF)
$30.00
Breast of chicken stuffed with prosciutto, mushrooms and fresh mozzarella baked in dry sherry sauce served with pasta or vegetables
Pollo Milanese (GF)
$28.00
Gluten Free breaded chicken cutlet pen fried topped with chopped tomatoes, onions, and arugula served with pasta or vegetables
Pollo Paillard (GF)
$26.00
Grilled breast of chicken topped with sautéed mushroom served with pasta or vegetables
Pollo Franchese (GF)
$27.00
Breast of chicken dipped in an egg sautéed in a lemon white wine sauce served with pasta or vegetables
Pollo Parmigiana (GF)
$28.00
Breast of chicken Gluten Free breaded pen fried topped with fresh mozzarella cheese and tomato sauce served with pasta or vegetables
Eggplant Alla Parmigiana (GF)
$26.00
Eggplant Gluten Free breaded fried topped with fresh mozzarella and tomato sauce served with pasta or vegetables
Eggplant Rollatini (GF)
$27.00
Eggplant stuffed with ricotta, mozzarella, and parmesan cheese in tomato sauce served with pasta or vegetables
Vitello Milanese (GF)
$32.00
Gluten-Free Breaded veal cutlet pan-fried topped with chopped tomatoes, onions, and arugula served with pasta or vegetables
Vitello Franchese (GF)
$30.00
Veal scaloppini lightly battered sautéed in lemon white wine sauce served with pasta or vegetables
Vitello Parmigiana (GF)
$32.00
Breaded veal cutlet pen-fried topped with mozzarella and tomato sauce served with pasta or vegetables
Vitello Marsala (GF)
$30.00
Veal scaloppini sautéed with mushrooms in marsala wine sauce served with pasta or vegetables
Veal Chop (GF)
$48.00
Broiled Veal Chop with mushroom, onions, and peppers served with mash potatoes
Bistecca di Manzo (GF)
$42.00
Grilled black Angus steak, mashed potatoes, vegetables
Sogliola Muniere (GF)
$31.00
Filet of Sole sautéed in lemon, butter, white wine sauce served with pasta or vegetables
Salmone al Ferri Faroe Island (GF)
$31.00
Broiled Salmon with Dijon mustard sauce served with sautéed spinach
Branzino (GF)
$37.00
Branzino served whole or filet, artichoke hearts, grape tomatoes, shitake mushrooms, lemon white wine, mashed potato spinach
Gamberi Scampi (GF)
$32.00
Pan-seared jumbo shrimps in a garlic lemon sauce served with pasta or vegetables
Stuffed Gamberi (GF)
$37.00
Baked jumbo shrimps stuffed with crab meat and vegetables in lemon sauce over risotto
Gamberi Franchese (GF)
$32.00
Jumbo shrimps lightly egg buttered and sautéed in lemon butter white wine sauce served with pasta or vegetables
Gamberi Fra Diavolo (GF)
$32.00
Jumbo shrimps in spicy marinara sauce served over Gluten Free spaghetti
Side Order
Mashed Potato with Parmesan Cheese (GF)
$8.00
Broccoli de Rabe (GF)
$10.00
Spinach Sauteed
$8.00
Antipasti
Vongole al Forno
$16.00
Fresh baked clams stuffed with seasoned bread crumbs
Calamari Fritti
$18.00
Golden-fried rings of squid with marinara sauce
Zuppa de Cozze
$15.00
Prince Edward mussels sautéed in marinara or white wine & garlic sauce
Zucchini Fritti
$15.00
Lightly battered & fried green squash with fresh plum tomato sauce
Stuffed Artichoke
$18.00
Artichoke stuffed with breadcrumbs and parmesan cheese
Calamari alla Grigia
$17.00
Grilled squid served over baby arugula, red onions in a mint balsamic sauce
Insalate
Grilled or Fried Chicken $5.00 • Jumbo Grilled Shrimp $9.00
Insalata Mista
$14.00
Mesclun leaves with stem tomatoes, cucumbers, red onions, olives in red wine vinaigrette
Insalata Caesare
$15.00
Hearts of romaine lettuce with homemade croutons and parmesan cheese
Insalata Trecolore
$15.00
Endive, Radicchio, Fennel and Arugula red wine vinaigrette
Insalata Caprese
$16.00
Fresh Mozzarella, stem tomatoes. roasted pepper & fresh basil
Insalata San Remo
$15.00
Mixed greens, fresh mozzarella, stem tomatoes, roasted peppers, black olives, capers & artichoke hearts in homemade vinaigrette
Insalata Antipasto
$18.00
Mortadella, Salami, Prosciutto di Parma, fresh mozzarella, roasted peppers, Olives, hearts of artichoke on a bad of mixed greens
Insalata Mediterranea
$15.00
Wine ripe tomatoes, cucumbers, red onions pepperoncini, feta cheese over romaine lettuce in our homemade vinaigrette
Zuppe
Minestrone
$10.00
Traditional Italian vegetable soup
Pasta e Fagioli
$10.00
Beans and pasta in light tomato sauce
Tortellini en Brodo
$10.00
Tortellini pasta in chicken broth
Zuppa del Giorno
$10.00
Pasta
Whole wheat available $3.00
Tortelli San Remo
$25.00
Tree cheese and spinach stuffed handmade pasta in light cream sauce
Cavatelli con Broccoli di Rabe
$25.00
Cavatelli sautéed with broccoli di rabe, sweet Italian sausage in olive oil and garlic
Linguini ala Vongole
$25.00
Linguini with clams in our fresh red or white sauce
Ravioli con Aragosta
$29.00
Homemade ravioli filled with lobster meat with chopped shrimp in pink cognac sauce
Penne alla Vodka
$23.00
Penne in fresh tomatoes, cream vodka sauce
Gnocchi
$23.00
Homemade potato pasta with choice of Alfredo, Bolognese, Marinara or Vodka Sauce
Rigatoni Bolognese
$24.00
Rigatoni sautéed in homemade meat sauce with touch of cream
Ravioli alla Ricotta
$23.00
Homemade ravioli filled with ricotta cheese in light pink sauce
Linguini ai Frutti de Mare
$34.00
Clams, mussels, shrimps, calamari and scallops over Linguini in Marinara or Fra Diavolo sauce
Stuffed Rigatoni
$25.00
Rigatoni stuffed with cheese in Bolognese sauce with cherry tomatoes arugula and fresh mozzarella
Penne Peppina
$25.00
Penne with sliced grilled chicken, spinach cherry tomatoes in olive oil and garlic sauce
Lasagna
$23.00
Homemade meat lasagna
Capellini Primavera
$23.00
Capellini with mixed vegetables, in olive oil and garlic sauce
Fettuccini Alla Selva
$24.00
Homemade fettuccini with portobello, shiitake and champignon mushrooms in truffle oil and garlic sauce
Pollo
Pollo San Remo
$29.00
Breast of chicken dipped in eggs and parmesan cheese sautéed in a lemon white wine sauce topped with asparagus served with pasta or vegetables
Pollo Marsala
$26.00
Breast of chicken sautéed with mushrooms in Marsala wine sauce served with pasta or vegetables
Pollo alla Valdostana
$29.00
Breast of chicken stuffed with prosciutto, mushrooms and fresh mozzarella baked in dry sherry sauce served with pasta or vegetables
Pollo Cacciatore
$26.00
Chicken on the bone sautéed with fresh peppers, mushrooms, onions in Marsala wine sauce with touch of marinara served with pasta or vegetables
Pollo Paillard
$26.00
Grilled breast of chicken topped with sautéed mushroom served with pasta or vegetables
Pollo Franchese
$26.00
Breast of chicken dipped in a eggs sautéed in a lemon white wine sauce served with pasta or vegetables
Pollo Parmigiana
$26.00
Breast of chicken breaded pen fried topped with fresh mozzarella cheese and tomato sauce served with pasta or vegetables
Eggplant
Eggplant Alla Parmigiana
$25.00
Eggplant breaded fried topped with fresh mozzarella and tomato sauce served with pasta or vegetables
Eggplant Rollatini
$26.00
Eggplant stuffed with ricotta, mozzarella, and parmesan cheese in tomato sauce served with pasta or vegetables
Carne
Vitello Milanese
$31.00
Breaded veal cutlet pen fried topped with chopped tomatoes, onions and arugula served with pasta or vegetables
Vitello Franchese
$29.00
Veal scaloppini lightly battered sautéed in lemon white wine sauce served with pasta or vegetables
Vitello Parmigiana
$30.00
Breaded veal cutlet pen fried topped with mozzarella and tomato sauce served with pasta or vegetables
Vitello Marsala
$29.00
Veal scaloppini sautéed with mushrooms in Marsala wine sauce served with pasta or vegetables
Veal Chop
$48.00
Broiled Veal Chop with mushroom, onions and peppers served with mashed potatoes
Bistecca di Manzo
$42.00
Grilled black Angus steak, mashed potatoes, vegetables
Pesce
Filet of Sole Muniere
$30.00
Filet of Sole sautéed in lemon, butter, white wine sauce served with pasta or vegetables
Salmone Ai Ferri Faroe Island
$31.00
Broiled Salmon with Dijon mustard sauce served with sautéed spinach
Branzino
$38.00
Branzino served whole or filet, artichoke hearts, grape tomatoes, shiitake mushrooms, lemon white wine, mashed potato spinach
Shrimp Scampi
$31.00
Pen seared jumbo shrimps in a garlic lemon sauce served with pasta or vegetables
Stuffed Shrimp
$37.00
Baked jumbo shrimps stuffed with crab meat and vegetables in lemon sauce over risotto
Shrimp Franchese
$31.00
Jumbo shrimps lightly egg buttered and sautéed in lemon butter white wine sauce served with pasta or vegetables
Shrimp Fra Diavolo
$31.00
Jumbo shrimps in spicy Marinara sauce served over Linguini
Contorni
Mashed Potato with Parmesan Cheese
$8.00
Broccoli de Rabe
$10.00
Spinach Sautéed
$8.00
Broccoli Sautéed
$8.00
Desserts
Chocolate Lava Cake
$12.00
Served with vanilla gelato
Homemade Italian Cheesecake
$9.00
Tiramisu
$9.00
Lady fingers, sponge cake, espresso, mascarpone cheese
Homemade NY Style Cheesecake
$9.00
Chocolate Mousse Cake
$9.00
Cannoli
$9.00
Strawberry Zabaglione
$9.00
Whipped egg yolks, sugar, marsala wine, strawberries
Apple Caramel
$10.00
Apple caramel cake served with vanilla gelato
Tartufo
$10.00
Vanilla, chocolate ice cream, raspberry jelly, roasted almonds, dark chocolate shell
Sorbet
$9.00
Gelato
$9.00
Kids Menu
Spaghetti and Meatballs
$9.00
Macaroni and Cheese
$8.00
Penne Allla Vodka
$9.00
Chicken Parmesan
$12.00
Penne with Butter
$8.00
Chicken Fingers
$10.00
Sample Menu 1
$35 per person
APPETIZER
Served family style
Choose Two
Choose Two
Vongole alla Forno
Baked clams with seasoned breadcrumbs, garlic, lemon herbs
Calamari Fritti
Fresh calamari fried and seasoned, served with marinara sauce
Caprese
Fresh homemade mozzarella, fresh tomatoes, roasted peppers with drizzle of virgin olive oil and balsamic
Mista Salad
Caesar Salad
Fried Zucchini
Mussels White Wine Garlic
MAIN COURSE
Served Individual
Choose One:
Pollo alla Parmigiana, Pollo Marsala, Pollo Francese
Choose One:
Eggplant Parmigiana, Eggplant Rollatini
Choose One:
Tilapia Franchese, Tilapia Oreganata
Choose One:
Penne Vodka, Rigatoni Bolognese, Cavatelli Broccoli Rabe Sausage
Includes:
Soda, Coffee, Tea, and Cheesecake
Wine and Beer
$15.00/per person
Package Available $15 per person
Additional Appetizer
$15.00/per person
Party hosts make choices
Sample Menu 2
$45 per person
APPETIZER
Served family style
Choose Three
Choose Three
Vongole alla Forno
Baked clams with seasoned breadcrumbs, garlic, lemon herbs
Calamari Fritti
Fresh calamari fried and seasoned, served with marinara sauce
Caprese
Fresh homemade mozzarella, fresh tomatoes, roasted peppers with drizzle of virgin olive oil and balsamic
Mista Salad
Caesar Salad
Fried Zucchini
Mussels White Wine Garlic
PASTA
Penne alla Vodka
Penne in fresh tomato cream sauce with vodka
MAIN COURSE
Served Individual
Choose One:
Pollo alla Parmigiana, Pollo Marsala, Pollo Francese
Choose One:
Eggplant Parmigiana, Eggplant Rollatini
Choose One:
Filet of Sole Francese, Filet of Sole Oreganata, Broiled Salmon
Choose One:
Veal Marsala, Veal Francese, Veal Picatta
Includes:
Soda, Coffee, Tea, Cappuccino, Espresso, and Cheesecake
Wine and Beer
$15.00/per person
Package Available $15 per person
Sample Menu 3
$55 per Person
APPETIZER
Served family style
Choose Four:
Choose Four:
Vongole alla Forno
Baked clams with seasoned breadcrumbs, garlic, lemon herbs
Calamari Fritti
Fresh calamari fried and seasoned, served with marinara sauce
Caprese
Fresh homemade mozzarella, fresh tomatoes, roasted peppers with drizzle of virgin olive oil and balsamic
Mista Salad
Caesar Salad
Fried Zucchini
Mussels White Wine Garlic
PASTA
Choose One:
Penne Vodka, Rigatoni Bolognese
MAIN COURSE
Choose One:
Pollo alla Parmigiana, Pollo Marsala, Pollo Francese, Pollo Pailard
Choose One:
Eggplant Parmigiana, Eggplant Rollatini
Choose One:
Filet of Sole Francese, Filet of Sole Oreganata, Broiled Salmon, Shrimp Scampi
Choose One:
Veal Marsala, Veal Francese, Veal Picatta
Includes:
Soda, Coffee, Tea, Cappuccino, Espresso, and Cheesecake
Wine and Beer
$15.00/per person
Package Available $15 per person
$65 per Person
Appetizers
Seafood Salad
Calamari, octopus, shrimp, peppers, onions, green olives, capers, marinated in lemon, garlic, herbs olive oil.
Crab Cake
Crab cake served with shrimp in a light creamy cognac sauce.
Pear Salad
Mixed greens, poached pears, gorgonzola cheese roasted sugar walnuts in a raspberry vinaigrette
Vongole Alla Forno
Baked clams with seasoned bread crumbs, garlic, lemon
Main Course
Filet Mignon
Oven-roasted beef tenderloin wild mushrooms demi-glace sauce served with mashed potatoes and vegetables
Chilean Sea Bass
Chilean sea bass with shrimps, cherry tomato asparagus in lemon white sauce over shitake mushroom and spinach risotto
Pollo San Remo
Breast of chicken dipped in eggs and parmesan cheese with asparagus on top sautéed in a lemon white wine sauce, mashed potato.
Veal Alla San Remo
Veal scaloppini topped with spinach and fontina cheese in Barolo wine sauce with mashed potato
Lobster Tail Fra Diablo
Lobster tail, Shrimp, Mussels, and Clams over linguini
Lobster Ravioli
Homemade Lobster Ravioli filled with lobster meat with chopped shrimp in pink cognac sauce.
Fettuccini Alla Fantasia
Homemade Fettucine with shrimps, asparagus roasted peppers clams in extra virgin olive oil and garlic sauce.